Cistus Incanus
Wild rock rose from the Lesvos hillsides. Dried aerial parts for a traditional infusion — resinous, earthy and warm, with the smell of labdanum and hot stone.
4,80 €
Shop herbal tea22 Herbs · Lesvos, Greece
Wild-harvested plants of Lesvos — food, not medicine.
Wild rock rose from the Lesvos hillsides. Dried aerial parts for a traditional infusion — resinous, earthy and warm, with the smell of labdanum and hot stone.
4,80 €
Shop herbal teaLeaf from the ancient olive groves of Mesagros. Cut and dried for infusion; slightly bitter and grassy, the way the groves smell after rain.
4,70 €
Shop herbal teaCool mountain wild spearmint (φλισκούνι) from central Lesvos. The infusion Greek households have drunk after meals for as long as anyone remembers — sweet, cool and refreshing.
5,60 €
Shop herbal teaA rare herb of the northern Lesvos plateaus, gathered in small quantity. Minty and slightly peppery, aromatic out of all proportion to its size.
5,60 €
Shop herbal teaMelissa officinalis from the shaded valleys of the island. A soft lemon infusion with a floral edge, traditionally drunk in the evening.
4,80 €
Shop herbal teaCrataegus from the Aegean coastal scrubland — leaf, flower and fruit. Mildly sweet and a little tart, with a floral finish.
10,00 €
Shop tinctureSt. John's wort flowers from the sunlit meadows of Lesvos, extracted in local olive oil. For use on the skin and, in drinking form, for internal use.
10,00 €
Shop herb oilMediterranean tribulus from the dry southern plains. A neutral, mildly bitter, earthy herb with very little aroma.
10,00 €
Shop tinctureGinkgo leaf, cut and dried for infusion. Subtle, clean and slightly bitter — one of the quieter herbs on the shelf.
10,00 €
Shop tinctureRosemary from the sun-exposed terraces of the island. Piney, pungent and warming, as good in the kitchen as in the pot.
4,80 €
Shop herbal teaThymus from the Gulf of Gera foothills, harvested in flower. Pungent and earthy with a peppery edge — the backbone of Greek mountain tea.
4,80 €
Shop herbal teaWild Origanum vulgare from the Lesvos hillsides. A traditional Mediterranean infusion and culinary herb, pungent, warm and slightly bitter.
11,00 €
Shop essential oilGreek sage from the dry limestone hills. Earthy, warm and a little bitter. Not for continuous daily use — take regular breaks.
11,00 €
Shop essential oilEquisetum from the wetlands and riverbanks of Lesvos. A light, grassy, slightly astringent infusion. Not for prolonged continuous use.
4,80 €
Shop herbal teaLavandula stoechas, an evergreen shrub of stony ground with narrow grey-green leaves and dense purple flower spikes under violet tufts. Its dried flowers have long scented linen and kept moths away.
Garden spearmint, δυόσμος, a fresh herb of the Greek kitchen. Used in our Mediterranean Mix for cooking.
5,60 €
View productLesvos mountain tea, with silver, felted, lance-shaped leaves. Cut at full flower and dried whole. Caffeine-free, and named in Greek writing since Theophrastus.
5,60 €
Shop herbal teaA rare rock fern from the shaded faces of northern Lesvos, gathered by hand in small amounts. Mild, neutral and faintly earthy.
5,20 €
Shop herbal teaTaraxacum root from the island meadows, dug in autumn. Properly bitter in the old Mediterranean manner, with a faint sweetness underneath.
Immortelle wildcrafted on Lesvos and extracted in apricot kernel oil. For external use on the skin only — honeyed, resinous, warm.
11,00 €
Shop herb oilAloysia triphylla — λουίζα — from the gardens of Lesvos. Bright lemon and floral; the classic Greek garden infusion of the evening.
True lavender from Lesvos, steam-distilled into essential oil and flower water. For external and aromatherapy use only — do not swallow.
9,00 €
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